Tuesday 4 March 2014
We are delighted to announce that our new catering menus are available now! These menus have been completely revised to offer a flexible range of options to suit every event.
The cost of many items has been reviewed to make our menus more affordable in order to accommodate a variety of budgets.
If we don’t quite have what you would like, our in-house Catering & Hospitality QM team are more than happy to work with you to produce a bespoke menu, tailored to your event. Simply ask the Sales team when you are arranging the catering options for your event.
FRESH, HEALTHY AND LOCAL INGREDIENTS
Our Chefs are passionate about the ingredients that we use and only use sustainable ingredients from local sources and farms to reinforce our commitment to serving healthy and ethical meals to all our customers. Last year we were delighted to achieve the Bronze level Food for Life Catering Mark awarded by the Soil Association. This is a UK-wide certification scheme, which provides an independent guarantee that food being served is fresh, free from controversial additives and better for animal welfare.
Head of Catering, Graham Brundle stated: “We’re delighted that we have achieved the Bronze Food for Life Catering Mark. We think it is important for businesses to take practical action to improve the food they serve. Our Bronze award demonstrates our commitment to good food, our customers and the environment.”